Taco Balls

Mexican food is probably my favorite so I love this easy, healthy snack that you can make ahead and just heat up to enjoy!

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  • 2 lb lean ground turkey (I used 99% Extra Lean)
  • 1 Can corn ( I looked for the kind with the lowest sugar content)
  • 1 Cup Oats
  • 1 Can black beans
  • 1/4 cup chopped yellow onion
  • 1/2 package taco seasoning (reduced sodium)
  • 1/4 cup low fat cottage cheese
  • 1/4 cup liquid egg whites


Mix all of the ingredients in a mixing bowl. Form into racquetball sized balls and place on greased baking sheet. Preheat the oven to 450 degrees and cook for about 40-45 minutes or until they are lightly brown.

I personally cut the recipe in half and it still makes about 12-15 balls!



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